Reasons to use home made Kombucha (submitted by K-Tea users)
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Welcome. We maintain this site so that you may
be informed about
Kombucha, and the possible associated health benefits. As a disclaimer,
every effort is made to refrain from claims of
medicinal values regarding Kombucha, (as you may discover, it is a
task). However, we will not hesitate to publicize our personal
experience, and those of others, to inform as to the likelihood of
health benefits directly contributed to use of Kombucha Tea and
derivatives. Millions of people, all over the world, use Kombucha
It is a refreshing beverage, as well as a useful health care
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Product #1) 2 Kombucha Cultures
With Instructions: $25.00.
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"Chef Josef Desimone makes Kombucha
for Google employees.
Almost 100 glasses of Kombucha are served every day at the cafeterias".
. . Wikipedia
make your own Kombucha? It is easy to make organic grade (better
Kombucha at home, which also leaves out a variety of processes &
'ingredients' that are good for
neither the Kombucha or the consumer. Plus, you have the ability to
your own Kombucha, to your liking, at a total cost of about $.50 a
2 fresh Kombucha
Cultures & instructions: $25.00, Includes S&H.
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The Kombucha Culture, sometimes mistakenly referred to as a
mushroom, is a symbiotic colony of yeast and bacteria (the friendly
type). Kombucha Tea is made by combining the culture, with a mixture of
black tea, and sugar. The ingredients are allowed to "ferment", usually
from 7-10 days. The resulting beverage contains dozens of elements,
of which are known to promote healing for a variety of conditions.
Traditionally, Kombucha use has spread (for over 2000 years) by the
passing of Kombucha Cultures from family to family, and friend to
friend. We give away Kombucha in our neighborhood. We provide mail
Kombucha Cultures, and/or ready made K-Tea, to those interested. If you
already know that you want to obtain Kombucha Cultures, and/or K-Tea,
please check our products page here.
To inquire re: Quantity orders for wholesale/retail distributors,
please contact us by e-mail.
We are proud to be able to offer the finest Kombucha products
available. We are working hard to make quality products available
conveniently and economically to everyone. Please do not confuse any
positive information provided regarding Kombucha, as some sort of
commercial promotion, as that is not our intent.
We have been making and using Kombucha products for
several years. We have noted numerous improvements in our overall
including: increased energy, sharper eyesight, and better skin
condition, to name a few. We firmly believe, that daily use of
controlled amounts of Kombucha Tea, along with improved diet
(particularly increased water intake), and a program of spiritual
growth, can help to deal with a variety of ailments, and/or help to
maintain good health. We conclude that Kombucha is a valuable
to health care, however, is not a substitute or replacement for
established or required professional medical care. We recommend: Stay
open to input, use methods that work for you, and avoid extremist
positions regarding your health care.
more reasons to use Kombucha..
There are many both commercial and noncommercial sources available from
which to obtain a variety of Kombucha products and/or publications. The
World Wide Web is easily the most complete source of Kombucha
information. It is quite difficult to determine the reliability,
quality, or value associated with any given reference. Having
the matter for several years, we have concluded that the overwhelming
majority of information regarding Kombucha is positive. WE DO SUGGEST,
that if you have a friend or family member that uses
Kombucha, you may want to use them as a source for obtaining more
information, and/or your 1st culture(s).
even more reasons..
In any event, if you have not already done so, please do yourself the
favor of researching the matter to discover what you can. Typing
"Kombucha" in any web search engine will result in 1000's of references
to the topic. We will attempt to supply links to the most reliable
sources of information we have found. Some of the available references
to Kombucha are a little mysterious.
A noted author/authority on Kombucha, is Gunther Frank, his
Kombucha Journal site is located here.
We will add links to reliable resources as they become available to us.
Regardless of what you may read or hear, if you are making your own
Kombucha Tea, we strongly recommend: Use of stainless steel (2nd choice
glass) pots, (for brewing tea), large wide mouth glass jars (for
fermenting), and wooden or plastic utensils. You must avoid contact
metal containers/objects, in regards to care/storage of fermented tea
and the cultures themselves.
You should be very careful regarding the amount of Kombucha Tea you use
initially. As a rule, most people would be best served by limiting
intake to a maximum of 2 oz., 2X daily (4 oz. total) to start.
When making K-Tea, You will need a Kombucha Culture, black (orange
pekoe) tea, sugar, some fine cloth (jar covering)
and a heavy rubber band. Jars and pots should be kept extremely
Kombucha reproduces itself, so, if maintained appropriately, you could
have/make a lifetime supply from a single Kombucha Culture.
We will be adding pertinent information to this site as it becomes
available to us. For now, please accept our thanks for stopping by. If
you have anything you would like to share, or see posted here,
Kombucha, please contact us by email.
The very best to all of us,
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